*Please note: A minimum catering order of at least $500 must be met.
At The Continent DC, we offer a variety of bespoke dining experiences, from intimate celebrations to the unique option of booking the entire venue exclusively for your special occasion.
Experience the divine flavors of The Continent DC’s signature dishes. Enjoy Beef Suya, Jumbo Tiger Shrimp and many more.
At The Continent DC, we offer a variety of exclusive power lunch, upscale dining, lounge & late-night vibes.
Executive Chef: Tony Ijaodola
General Manager: Chaz Ogbu
1110 Vermont Ave NW. DC.
We strive to create a comfortable and family-friendly atmosphere. While we appreciate stylish attire, we kindly request that our guests maintain a business professional or casual dress code. Please refrain from wearing clothing with offensive graphics or language, exposed undergarments, cut-off shorts, and tank tops. We also ask that hats be removed upon entering the restaurant, though hats and team support jerseys are welcome in our bar and patio areas. Thank you for your cooperation in helping us maintain an inviting and respectful environment.
For any questions, please call (202) 978-1320.
The building offers on-site parking with a capacity for up to 172 vehicles. Parking fees range from $13.00 to $20.00, depending on the day of the week. Please ensure you take your parking ticket upon entry and keep it secure, as it will be required to reopen the gate if you are leaving after business hours.
Conveniently situated next to the CVS store is a Marriott hotel, and adjacent to us is the Lincoln restaurant. Additionally, we have The Continental Liquor Store on-site, and a Bank of America is located across the street.
At our restaurants, we prioritize the safety and well-being of both our Guests and Team Members. To ensure a secure and enjoyable environment, we have taken the initiative to ensure an enjoyable environment.
Discover an exquisite fusion of flavors and unparalleled elegance at The Continent DC. Elevate your dining experience with our meticulously curated menu, showcasing the finest ingredients from local and global markets. Prepare to embark on a memorable journey of culinary artistry.
Call to reserve a table (202) 978-1320
Mon - Thur (11am - 12am) Fri - Sat (11am - 3am), Sunday (11am - 1am)1110 Vermont Ave NW. DC.
© 2024 The Continent DC. All Rights Reserved.
